Categories Food Drinking Dixie & Bass Cabernet Sauvignon Post author By Tracy Durnell Post date November 12, 2020 No Comments on Drinking Dixie & Bass Cabernet Sauvignon Drank Cabernet Sauvignon ( ) Strong unpleasant finish and harsh smell. Sour and a little pungent. Drinkable but wouldn’t buy again. Tags cabernet sauvignon, red wine By Tracy Durnell Writer and designer in the Seattle area. Freelance sustainability consultant. Reach me at tracy.durnell@gmail.com. She/her. View Archive → ← The Conundrum of “Ethical Consumption” → Read Moontangled Leave a ReplyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Δ To respond on your own website, enter the URL of your response which should contain a link to this post's permalink URL. Your response will then appear (possibly after moderation) on this page. Want to update or remove your response? Update or delete your post and re-enter your post's URL again. (Learn More)